Professional Accomplishments

  • Documentation of several case studies on processing and utilization of soybean, cassava in West Africa
  • President of HHMTSOM and Editor of the Proceedings of 1st Annual conference on
  • Enhancing the Nigerian Economy Through Fast Food and Catering Business.2006
  • Editor in Chief ; Journal of Hospitality Tourism and Home Management.2006
  • Coordinator of OOU Women Association College of Agriculture Chapter.2006
  • The development of about 240 home level and about 140 small-scale processing technologies on soybeans and other crops.
  • Trained over 80,000 groups on soybean processing and utilization in Africa
  • Develop several processing equipment for crops and conducted National and International trainings all over world and collaborates with many scientists in Nigeria, Ghana, Cote d'lvoire, Kenya, Uganda, Malawi, Togo, Republic of Benin, Senegal, Madagascar in the area of Agriculture and Food Systems and Human Nutrition.
  • Chairman, Management Board, Olabisi Onabanjo, University Guest Houses (2002 to 2006) in which she initiated student hostel projects, Bakery, and eatery to improve the nutrition of students.
  • Head of Department (2005 to 2007) Home and Hotel Management, Faculty of College of Agricultural Sciences, Olabisi Onabanjo University.
  • Member of National Committee on National Food Policy and Food Security in Nigeria.
  • Chief Consultant and Coordinator Ogun State Food and Nutrition Project 2006 – Date
  • Associate Consultant Millennium Development goals (MDG) Goals Ogun State 2006- Date
  • Associate Consultant DESOPADEC (Delta State Oil Producing Areas Development Commission)
  • Agricultural Project, Delta State, Nigeria. 2007- Date

Developed Post graduate Diploma & Masters Program for the Faculty of Agricultural management and Rural Development – 2006

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